Let Marie Gabrielle Restaurant and Gardens do the cooking so you can spend more time with those who matter most. Order a delicious Carry-Out Thanksgiving Feast online by Friday, November 18: http://bit.ly/THANKSGIVINGFEAST. Orders will be available for pick-up at patron-preferred times on Wednesday, November 23 or Thursday, November 24.
Perfect for home or office celebrations, the freshly prepared holiday meal includes the following with simple reheat instructions provided by the chef of Marie Gabrielle:
• An all-natural 12- to 14-pound roasted turkey with choice of sage dressing or Texas-style cornbread dressing
• Choice of mixed green salad with Texas honey balsamic vinaigrette or Caesar salad with house-made croutons and Caesar dressing
• House-made cranberry sauce and jellied cranberry sauce
• Homestyle mashed potatoes
• Green bean casserole with crispy onions
• Half-dozen yeast rolls with honey butter
• Pumpkin pie with vanilla bean whipped cream
$150 plus tax. Serves four to six guests.