Happiest Hour: Dallas’ Largest Patio Bar and Lounge. If there is ever a time to get happy, it’s now. HARWOOD’s newest restaurant concept lives by the mantra of catering to happiness.
Imagine your palate enjoying the sweet notes of a freshly pressed cocktail, finishing with crisp and delectable nourishments required to sustain the perfectly curated day. Featuring over 12,000 square feet of indoor and outdoor bliss, camaraderie is instantly set with ground games in the expansive gardens as well as board games scattered throughout the inside and the rooftop patio.
Located at the corner of Olive Street and Harry Hines Boulevard,, Happiest Hour is the destination for all things spirit-lifting and the go-to destination before and after a game or show at the American Airlines Center.
We can't take you to Paris but we can take you away. Mercat Bistro, the latest restaurant concept in HARWOOD, is a contemporary European-style bistro in Uptown Dallas. Walk into a romantic setting that is inspired by some of the finest European design and culinary practices. This intimate venue is filled with stunning antiquities that have been recycled and reclaimed from all over the world.
Paired with a tailored menu and wine list, Mercat Bistro is an honest compilation of classics mostly from Europe and Texas. Mercat is open for breakfast, lunch and dinner Monday through Friday and brunch and dinner Saturday. In addition, homemade croissants, pastries, coffee, and to go items are available throughout the day Monday through Friday
Saint Ann Restaurant & Bar is an urban oasis nestled between the AAC and Klyde Warren Park. It is open Monday through Friday for lunch, every day for dinner and drinks, and Saturday and Sunday Brunch. Originally built in 1927, the historic school Saint Ann has been transformed into a modern environment that boasts the largest garden patio in Dallas and is consistently voted "Best Patio in Dallas" by D Magazine. The restaurant's refined yet casual atmosphere and extensive menu has made it a favorite among patrons.
Marie Gabrielle Restaurant and Gardens is a 1.5-acre garden escape known for its vast event space and exquisite dining and catering options. The restaurant is open Monday through Friday for breakfast and lunch, and open evenings and weekends for private events.
Meticulously manicured lawns, ancient art and stunning oak and river birch trees encompass the 8,265 square foot pond found at the center. Its floor-to-ceiling windows provide perfect garden views, as well as the opportunity to lunch or dine al fresco.
Eat, Sip, Repeat. The friendly baristas, comfy chairs and relaxing atmosphere of Magnolias: Sous Le Pont is the perfect escape from your hectic day. This charming café offers artisanal coffees, delectable breakfast and fresh sandwiches and salads, as well as an array of everyday essentials, unique gifts and quirky cards. Magnolias: Sous Le Pont, meaning “Under the Bridge” in French, is located under the bridge of 2727 in the district of HARWOOD.
The Grove at Harwood is an outdoor retreat in HARWOOD manifested from Dallas’ love of sun, games and bevvies. With a wide plethora of outdoor picnic tables and blankets, there is plenty of room to set up camp for the day to play bocce ball, volleyball or just snack and drink to your heart's content. Bring your date, puppy, a group of your best friends or the whole family. There's something for everyone to enjoy at The Grove - your urban escape awaits.
2950 N. HARWOOD ST, SUITE 115, HARWOOD, DALLAS, TX 75201
Lunch, Dinner & Brunch
Dolce Riviera is an authentic Italian restaurant that takes a step back in time to la dolce vita, an era attributed to the golden age of cinema and dynamic creativity. This whimsical, far-away feel is delightfully striking upon arrival. To approach the welcoming entrance, guests trace through an expertly manicured garden patio that is reminiscent of a small giardino found in Italy. Canopied by a variety of trees, the garden is adorned with accents, such as stone twin fountains that date back to the 18th century.
The menu is reflective of a true modern Italian cuisine executed with the highest degree of attention. Notable entree selections include Pappardelle Al Cacao, a house-made cocoa infused pasta dish, and Costata alla Griglia, a bone-in rib eye grilled to perfection. Complementary aperitifs are crafted from the bar and the wine list features impeccable rarities from the early 1950s, 1970s, and 1990s.